Pumpkin Bread

Moist and sweet Pumpkin bread

1 hr 15 min 2 loaf pans servings 12 ingredients

Ingredients

  • 15 oz (1 can) Canned Pumpkin
  • 330 g Flour
  • 600 g Sugar
  • 5 g Cinnamon
  • 10 g Nutmeg
  • 5 g Allspice
  • 2.5 g Baking Soda
  • 2.5 g Baking Powder
  • 3.5 g Salt
  • 3 Eggs
  • 5 g Vanilla Extract
  • 170 g Vegetable Oil

Instructions

  1. Preheat oven to 350°F
  2. Mix all ingredients
  3. Grease 2 4x8 loaf pans
  4. Load loaf pans and bake for 70 mminutes
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